Onion Flakes

Onion Flakes

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Minced and dried onion flakes are a great kitchen staple when you're out of fresh onion for soups and stews. The flakes can also be used as a beautiful garnish, whereas onion powder can only impart its flavor to the dish. To use onion flakes, take only one-third the amount fresh onion needed and soak it for ten minutes. Drain the water and use the flakes.

 


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